This fall, Blurb is highlighting makers all over the world. One of those people is Paul Lowe, creator of Sweet Paul magazine.
Sweet Paul magazine features spectacular food photography, scrumptious recipes, and inspired crafts.
In Blurb's interview with Paul, he discusses his childhood in Norway and provides a delicious recipe.
You'll love Paul's stories of gnomes, trees (and tree-related disasters), food, family, and memories. At the end of the interview, Blurb features great gift books reminiscent of Sweet Paul.
**This post contains affiliate links and I will be compensated if you make a purchase after clicking on my links.
Read the interview here.
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Save 20% on photo books with code OCT20%, which is great news if you're planning to make a holiday gift.
This Blurb deal ends October 31st.